The Best Wood Chip Smoker Of 2022: Reviews And Buyers Guide

Scott Nelson By, Scott Nelson
Camerons Wood Smoking Chips Variety Gift Set
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The Rundown

1. Best Overall: Camerons Wood Smoking Chips Variety Gift Set

"Set your food apart with Camerons Wood Smoking Chips Variety Gift Set. This set comes with two wood smoking chips in each of the following flavors: apple, cherry, hickory, mesquite, and oakwood. The wood smoking chips are perfect for use with poultry, pork, beef, lamb, seafood, game and vegetables." Read Review

2. Runner Up: WESTERN 80485 BBQ Smoking Chips, 4 pack

"These 100% natural, raw wood chips are made in the USA to allow you to smoke and grill your meal with a unique flavor of your own. The flavors are randomly mixed or separated so that you can use them separately or mix them together." Read Review

3. Best Realiable: Smokehouse Products Assorted Flavor Chips, 12-Pack, Multi Color

"Smokehouse products assortment of Wood Chips in assorted flavors for optimum smoke. Designed for optimum smoke, these wood chips are available in four hickory, two apple, two mesquite, two alder and two cherry." Read Review

4. Best Economical: Western Wood Smoking Chip Variety Pack of 6, 180 cu in per Bag

"Western Wood Smoking Chips are made from 100% natural hardwood sawdust and are the perfect smoking chip for gas grills, electric smokers, griddles, kettle grills and ceramic grills. They generate a long lasting and consistent smoke for low to medium heat smoking." Read Review

A wood chip smoker is a great addition to your outdoor kitchen. If you haven’t given it much thought, now’s probably the perfect time to get one. After all, who doesn’t love smokey flavor and the aroma that goes along with it? And, who doesn’t love an excuse to hang out in the backyard? Smoky flavor is something that you can easily incorporate into your cooking.

Once you understand how to use a wood chip smoker, it will be easy to do so again and again. There are many types of smokers on the market today. But, not all of them are as efficient as they claim to be. Some are gimmicky and don’t really offer anything new or useful other than their appearance or price tag. That is why we decided to list the top 10 wood chip smokers available right now so you have something better than nothing at all when considering your options.

Our team had to focus on researching for 19 hours to get such results for readers. This type of study uses customer star ratings and customer interviews on their product experiences. In addition, Camerons Wood Smoking Chips Variety Gift Set is one of the most wonderful models available, and it comes highly recommended by us. We also show the other fantastic alternatives with a complete guide which is worth your consideration below.

Our Top Picks

TOP Choice #1 Camerons Wood Smoking Chips Variety Gift Set
Our Score:
  • Flavored Wood Smoking Chips pairs well with poultry, pork, beef, lamb, seafood, game, vegetables, and cheeses.
  • Smoking Wood Chips - Easy to handle in a resealable 1-pint container.
  • Smoker Chips - Ignite quickly and com-bust 100% to create a delicate smoky flavor.
TOP Choice #2 WESTERN 80485 BBQ Smoking Chips, 4 pack
Our Score:
  • Includes Maple, Peach, Apple, and Cherry
  • Can be used with Charcoal or use with gas grills or electric smokers
  • Use the flavors separately or mix the woods together to create a unique flavor of your own
  • Assorted flavors 4-hickory, 2-apple, 2-mesquite, 2-alder and 2-cherry.
  • Sport type: Camping & Hiking
  • 15"H x 13"w x 16"D
  • Variety 6 Pack of Smoking Chips
  • Use with gas grills, electric smokers, griddles, kettle grills and ceramic grills
  • Try Western Premium BBQ Products Post Oak BBQ Smoking Chips with these American favorites: Hamburgers, Whole Chicken, BBQ Smoked Wings, or Baby Back or Spare Ribs.
  • Try with these American favorites: Hamburgers, Whole Chicken, BBQ Smoked Wings, or Baby Back or Spare Ribs
  • Includes ProGrilla Smoker Box. Stainless Steel with removable lid
  • Variety 6 Western Premium BBQ Smoking Chips (Flavors: Apple, Cherry, Hickory, Mesquite, Pecan and Post Oak), 180 Cubic Inches per bag
  • 🔥INCLUDED FLAVORS: The Western Wood 8 Pack Smoker Chips Variety Pack truly has it all. Each pack includes Apple, Cherry, Pecan, Peach, Post Oak, Hickory, Mesquite, and Maple flavored chips.
  • 🔥The perfect addition to your BBQ repertoire, Western Premium BBQ Products' Post Oak BBQ Smoking Chips add smoke flavor and aroma to all the favorites: Hamburgers, Whole Chicken, BBQ Smoked Wings, Baby Back or Spare Ribs.
  • 🔥Use with gas grills, electric smokers, griddles, kettle grills and ceramic grills
  • A very unique BBQ cooking gift set for Dad | Turn any grill into a wood chip smoker | Elevate your BBQ with flavored wood smoke
  • Packed in a Unique Premium Quality Gift Box
  • Complete Wood Chip BBQ Smoker Box Kit Gift Set with instruction and recipes wrapped in a beautiful box | 32 Page Recipe and grill Guide
  • Smoker Shavings - Works great with gas grills, charcoal grills, smoker boxes, and even indoor smokers.
  • Smoking Wood Pellets - Kiln dried barbecue smoking wood pellets produce smoke quickly.
  • Best Selling Gift Pack - Pairs well with poultry, pork, lamb, beef, vegetables, cheeses, and more! - 260 cu. in. (0.004m³)
  • PERFECT KIT FOR ANY DRINK: This special home smoker kit works perfectly with any cocktails, whiskey, or bourbon. It is your one stop shop for an old fashioned style smoking glass.
  • NOT JUST A COCKTAIL SMOKER: Not just a cocktail smoker! Cold smoke anything you can think of, cocktails, spirits, meats, coffee, cheese, and even ice-cream! This user-friendly at home cold smoker is perfect for a variety of foods and drinks.
  • SMOKE DRINKS LIKE A PRO: Not a bartender? SmokeTop's elegant and simple design offers anyone the chance to be a professional bartender and wow friends at your home bar! Perfect for parties, our cherry chips provide a soothing aroma and a perfect accent to any drink.
  • 1" x 1" size chips
  • Made from Jack Daniel's Tennessee Whiskey white oak aging barrels
  • Made in the USA
Product Images, Product Titles, Product Highlights from Amazon Product Advertising API

Our Tips to decide which one among best wood chip smoker is the best

Researchers all know how difficult it is to make a decision when there are so many options. It's something that originally stood out, and you want to get the most bang for your buck, but our advice will help you make good decisions.

Before making a purchase, please read the following key factors to save oneself time and prevent trouble later.

Fuel Type

Although chips are easy to find, they require frequent refilling the chip boxes during smoking. The versatility of pellets is great across all heat sources, but special orders may be required by the manufacturer to reduce the chance of spontaneous barbecues. Charcoal generates considerable ash. Wood produces an equally large amount of ash, but it requires more space storage and log splitting.

Material And Build Quality

A smoker must be capable of maintaining a constant temperature throughout the day. It must be constructed from high-quality materials to achieve this. Smokers are usually made from steel coated with thick powder coats that prevent rust.
Smokers should fit tightly together without visible seams. This will prevent heat from escaping. The lids and doors must be tightly fitted together without any gaps where heat could escape. Multiple flues are required for pellet and charcoal smokers. These flues allow you to adjust the heat by closing and opening them.


Smokers of full size can weigh in at between 50 to 100 pounds, and they are large. Because they are bulky, full-size smokers cannot be moved and must remain on the patio or back deck. You can also find smaller, lighter smokers, which weigh in at less than 20 pounds. These are small enough to be carried along with you to tailgate events.

Heat Source

Do you prefer electric, natural gas or charcoal? Are there restrictions on the fuels you can use in your area? For even temperatures, electric is an excellent and consistent fuel choice. While gas provides the same heat and control as electric, it is not as convenient to have an outlet nearby. However, a propane tank or gas line has limitations in terms of ventilation and storage space. Wood and charcoal take some time to discover the right cooking temperature.


Although construction materials may vary in quality, the main thing you should look at when choosing a smoker is whether it can retain heat. The smoker's heat is emitted from thin construction, meaning that the smoke does not cook the food. The heat escape can cause temperature fluctuations that could lead to dry and tough foods. Worse, you may find your fuel running out.

Size And Cooking Space

There are many sizes and shapes of smokers. This affects not only the amount of cooking space but also how much land they take up on your deck or patio. Because they are tower-shaped, bullet and vertical smokers have the smallest footprints. This type of smoker will measure approximately 20 by 20 inches in width and depth, and provide 500 to 700 square inches of cooking space.
The pellet smokers can hold more meat because they are both shorter and wider. The entry-level pellet smoker is approximately 41 inches in length and 22 inches deep. It has a cooking area of 60 square inches.


How Do Smokers Work?

Two chambers are needed to make a smoker: one chamber houses the heat source and the other chamber holds the food. Cooking the food for a prolonged period of time is possible by heating the fire chamber. The trays that hold wood chips or water bowls are also available to smokers. These help add flavor and keep the food moist.

Is A Smoker Easy To Use?

The type of smoker will determine the ease of its use. The easiest smokers to use are the electric or gas smokers, as they maintain consistent temperatures with little help from the chef. They don't need fuel to smoke.

Can You Smoke On A Gas Grill?

Yes. Because of their low ignition temperatures, wood chips are the preferred choice. You have many options for pans and boxes that can be used inside of a gas grill. To add a bit of spice, some people prefer to soak their chips in rum and bourbon to enhance the flavor.

Do I Need To Clean My Smoker After Every Use?

Your smoker, just like your grill needs to be maintained regularly if it is going to produce the best results and keep its value for many years. After each use, clean up any food, grease or ashes. You may also need to periodically reseason your smoker to keep its protective coating intact.

What Is The Difference Between Smoking And Grilling?

Slowly cooking food for 5-12 hours is what smoking involves. Indirect heat at low temperatures (around 220°C) is used. Grilling is cooking meat directly at higher temperatures, 350-500 degrees for shorter periods.

How Long Does A Smoker Last?

Smoker grills can last anywhere from 5 to 10 years depending on the way it is maintained and how good the smoking material. You can extend the smoker's life by cleaning it frequently and covering it when it is not being used.


Follow these guidelines to ensure that you purchase best wood chip smoker in 2022. Take into account what characteristics are most essential for your topmost issue right now, and then look into different products that meet those requirements. If you are unable to choose a product, please see Camerons Products Wood Smoker Chips, 6 Pack ~ 2 lb. Bag, 260 cu. in for another option.

With this advice, you should be able to find a great new product with much less difficulty! Do you have any inquiries? Please notify us as soon as possible.

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About Scott Nelson

Scott Nelson

Scott Nelson is a freelance writer who specializes in camping and wildlife topics. He has written for several outdoor magazines and websites, and he enjoys nothing more than spending a weekend in the woods with his family. Scott is an experienced camper and backpacker, and he has also spent considerable time studying the behavior of bears and other large mammals.

Read Scott's full bio